Here is a picture of the fried okra from last night. It was wonderful and so easy to cook. All I did was slice the okra, salt and pepper it and then toss it with some corn meal. Pour some oil in a skillet and pour the okra in. Cook the okra until it turn a little brown. Make sure you don’t burn it. Stir frequently until the okra is tender. Okra is in season right now, and so delicious!! I love summer!!
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