Baked Chicken

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This is such a good and easy recipe.  I have had this recipe for a long time.  It was given to me by my mother in law when I got married and I have fixed it many times since then.

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Cut up a whole chicken.  Take the skin off all the pieces.  (I left the skin on the drumsticks.)  Sprinkle the chicken with salt, pepper and garlic powder on both sides.

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Put the other parts of the chicken such as the back, wings, etc. into a freezer bag and freeze for use later.  Could be the beginning of a great chicken soup later on.

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Roll each piece in sour cream.  I put 1 cup of sour cream on a plate.  It was just enough for one chicken.

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Crush 1 package of potato chips.  I just smash the chips right in the bag.  Then I put the chicken (after it has been rolled in sour cream) right in the potato chip bag and shake it up.

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Put some foil in the bottom of a pan with a little oil.  Place the chicken in the pan and bake at 350 degrees F for 1 to 1 1/2 hours.

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This is so good served with scalloped potatoes and green beans.  The scalloped potatoes can be baked with the chicken and they both will be done at the same time.

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